Split Oak Smoking Wood from Cattleman's Grill Ventilation Click the Contact Us button

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Integrated infrared sear zone

Available in medium to XXL

NG: ALXE-56SZR-NG

and xanthan gum

Split Oak Smoking Wood from Cattleman's Grill Ventilation Click the Contact Us buttonConsidered the best oak split wood available on the market today. This split oak wood is expertly cut to 12" lengths, making it ideal for use in any offset smoking pit, whether for backyard barbecues or competition level smoking. The kiln dried wood ensures a consistent burn, delivering top notch smoke flavor to your meats. Oak produces a heavy smoke with no after taste, giving your foods a wonderful smoked color. It is a versatile wood that pairs